Studies

Diet as a risk factor for the development of ulcerative colitis

Dietary Risk Factors for Inflammatory Bowel Disease (Case-control -Japan)

Imbalances in Dietary Consumption of Fatty Acids, Vegetables, and Fruits are associated with pediatric CD (Case-control -Canada)

Dietary patterns and UC (EPIC study. Europe)

Dietary patterns and risk for CD in children (case-controls. Canada)

Diet in the aetiology of UC: a European prospective cohort study (EPIC study)

Linoleic acid (n-6 polyunsaturated fatty acid) and UC (nested case-control within European cohort)

Animal Protein Intake and Risk of Inflammatory Bowel Disease: The E3N Prospective Study (France)

N-3 polyunsaturated fatty acids & UC (cohort study-UK)

Dietary fibre and IBD risk (Nurses’ Health Study cohort-US)