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2022 Ultraprocessed food- IBD
Ultra-processed Foods and Risk of Crohn’s Disease and Ulcerative Colitis: A Prospective Cohort Study (Nurses’ Health I&II and Health Professionals) -
2022 protein intake-IBD meta-analysis
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2022 meat intake-UC
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2021 ultraprocessed food-IBD
Association of ultra-processed food intake with IBD risk (Cohort-21 different countries-PURE study) -
2021 ultraprocessed food & dietary pattern-IBD
Dietary Patterns, Ultra-processed Food, and the Risk of IBD in the NutriNet-Santé Cohort (France) -
2021 Dietary Fiber, Fruit & Vegetables-IBD meta-analysis
Association of Dietary Fiber, Fruit, and Vegetable Consumption with Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-Analysis -
2021 dietary & environmental IBD risk factors meta-analysis
Systematic review with meta-analysis: environmental and dietary differences of inflammatory bowel disease in Eastern and Western populations -
2020 Western diet-IBD risk meta-analysis
Systematic review and meta-analysis: Association of a pre-illness Western dietary pattern with the risk of developing inflammatory bowel disease -
2020 n-3 PUFA, fish and IBD risk meta-analysis
Dietary intake of fish, n-3 polyunsaturated fatty acids, and risk of inflammatory bowel disease: a systematic review and meta-analysis of observational studies -
2019 Sweetened beverages & IBD
No Association Between Consumption of Sweetened Beverages and Risk of Later-Onset Crohn’s Disease or Ulcerative Colitis