Studies

  1. The association of antibiotic exposure with new-onset inflammatory bowel disease: A systematic review and meta-analysis

  2. Antibiotic exposure and risk of new-onset inflammatory bowel disease: a systematic review and dose-response meta-analysis

  3. Increased consumption of refined carbohydrates in patients with CD (case-control. Germany)

  4. Breakfast cornflakes-CD

  5. Breakfast composition and CD risk

  6. Diet and Crohn’s disease: characteristics of the pre-illness diet (case-control)

  7. Geographic and temporal variations of sugar and margarine consumption in relation to Crohn’s disease

  8. Smoking and sugar intake are separate but interactive risk factors in CD

  9. Increased dietary intake of n-6 polyunsaturated fatty acids and animal protein relates to the increased incidence of CD in Japan

  10. Pre-illness dietary factors in IBD (Case-control Israel)